Comments on: DISH | a goodbye + beef carnitas

By: Kathy Jollimore

Kathy Jollimore — Thu, 05 Dec 2013 20:39:45 +0000

Thanks Aimee. We have lost one of the best.

By: Aimee

Aimee — Thu, 05 Dec 2013 16:50:07 +0000

Beautifully written, Kathy. I love how food can be associated with memories of loved ones! Sorry for your loss, and for the world’s loss, by the sounds of that laugh. xo

By: Kathy Jollimore

Kathy Jollimore — Thu, 05 Dec 2013 13:48:03 +0000

Thanks Dorothy. He was a friend we had met tree planting. He’ll forever be in our hearts. No one could forget that laugh!

By: Kathy Jollimore

Kathy Jollimore — Thu, 05 Dec 2013 13:46:53 +0000

Thanks Rachel. He lived life to the fullest and we love him for it.

By: Dorothy Rafuse

Dorothy Rafuse — Thu, 05 Dec 2013 13:43:42 +0000

Sorry for your loss. Who was it that died? Sorry, but I don’t know who he was.
Be strong, life goes on …………………….somehow.

By: movita beaucoup

movita beaucoup — Thu, 05 Dec 2013 11:08:04 +0000

Faraz sounds like the perfect dinner companion – I know you’ll hold his memory close. Here’s to a life well lived….

By: Kathy Jollimore

Kathy Jollimore — Thu, 05 Dec 2013 01:54:45 +0000

Means more than you know. xo

By: Kelly Brisson

Kelly Brisson — Thu, 05 Dec 2013 01:45:27 +0000

I’m so sorry for your loss, Kathy. Sending warm thoughts and strength. Xo.