You know what I love?
Enter Eat North is right.
I’m already a huge fan. Not just because yours truly is an East Coast contributor, but because it aims to spread the word that Canada has it’s own unique culinary identity, that “we’re not just maple syrup, poutine, and ketchup-flavoured potato chips”. Jam packed with all Canadian food content on the regular, Eat North has restaurant reviews, recipes, chef interviews, cooking and food photography tips, even cocktail videos. You name it, we got it.
So get your ass over there and check out my review of Edna. It’s also the shiz. If you haven’t been, have a read then ask yourself what the hell you’ve been waiting for. With more East Coast on the way, looks like you’re just going to have to press that subscribe button and follow on twitter and facebook.
And the name? Pure coincidence but totally fitting.